INDUSTRY INSIGHTS YOUR PEERS ARE READING
by Michael Smith (Veshengro) Aside from the fact that food waste must be reduced any waste of food that does occur should, obviously, be recycled to bio-methane and compost. Food waste may not travel as far as that it is ONLY shipped to mainland Europe to be made into methane. MORE
Claire, Emmanuel, Matthias, Elsa and Jade generate eleven pounds of waste per head each year. As the Poiriers switched to local and organic produce, their community imposed a new tax designed to reduce household waste. This got us thinking about the waste we generate.” MORE
by Michael Smith (Veshengro) Zero waste is a nice idea and concept but does it work as an individual action? A fair number of people around the developed world are attempting a zero waste lifestyle and claim that they are having great success. They have very little waste they produce, but for many that means waste that they can't get rid off in the various “recycling” streams. The idea of zero waste may be all the rage right now but realistic it is not really. MORE
by Michael Smith (Veshengro) “The time will come,” says Marcelo Conde, a 40-year-old garbage sorter who has been digging through trash for recyclables for as long as he can remember, with some pride, “when 80 percent of the raw material used by industry in Uruguay will be recycled waste products”. MORE
Too bad you didn’t bring a refillable water bottle with you to help reduce concert waste. Welcome to the start of the 2016 summer concert series! You’re at the campsite or hotel, your home base, if you will. MORE
The energy usage of recycling, while not as high as when using exclusively virgin raw materials, is still extremely high and reuse, repurposing and upcycling is a much better use of waste as a resource than is recycling. MORE
by Michael Smith (Veshengro) There is no waste in Nature. We must not just reduce, minimize or avoid waste; we must eliminate, if and where possible, the very concept of waste, by design. MORE
by Michael Smith (Veshengro) Have you ever wondered what really does happen to those bags of shredded waste that gets taken out of your office on a daily basis? No longer do those bags of “confidential” waste that have gone through the shredder, nowadays contain only shredded paper. MORE
The takeaway: We waste a lot of extra food (and money) simply because we don’t shop often enough. As big of a problem as it is, food waste rarely makes the news. Simply put: We’re throwing away more in food waste than we are saving by buying in bulk. bulk buying food waste MORE
There are many things that are considered waste and waste products by the majority and the powers-that-be that, in fact, can become the resources for making things we want and need ourselves, or as gifts for family and friends. MORE
The most recent green bandwagon is “zero waste”. Zero waste is generally understood to mean moving towards generating nothing that gets disposed of in the general rubbish. What should we be thinking about when we talk “zero waste”? MORE
The report, entitled ‘Vision 2020: UK Roadmap to Zero Food Waste to Landfill’ is the culmination of more than two years’ work and sets the framework to achieve a food waste-free future by 2020. food waste food waste to energy waste to energy MORE
Quick Navigation for Pros and Cons of Waste Incineration. Municipal solid waste incineration process. High-temperature, mass-scale incineration produces ash, flue gases, and heat, and at the end of the burning cycle the total mass of solid waste left behind will be dramatically reduced. MORE
Welcome to 12 First Steps from the Trash Backwards Zero Waste Household Guide. Today we’ll share some basics that address household waste in general; future installments will cover a typical home, room-by-room. Moving to a lower waste life is an ongoing process – There is a lot we can do as individuals and more that we’ll only be able to address collectively to get at the tangled roots of our waste issues. waste reduction zero waste MORE
by Michael Smith (Veshengro) First of all it also must be said that “zero waste” is a myth itself. There is no such thing as “zero waste”. True, paper bags can decompose, but it is not exactly zero waste to use so much energy producing something that is not designed to last. MORE
by Michael Smith (Veshengro) A campaign to educate consumers about the role that packaging can play in reducing food waste launched apparently in later summer 2013 to counter negative public perception on the issue. INCPEN, the Industry Council for Packaging and the Environment, has launched ''The Good, The Bad and The Spudly'' initiative in response to growing awareness of wasteful food habits, both in the home and throughout the supply chain. food waste green living packaging MORE
billion US-gallons of clean drinking water going down the drain, literally wasted. If you have a garden then you do not want to waste this fantastic source of nitrogen, phosphorus, etc. MORE
food waste green living by Michael Smith (Veshengro) This photo was sent to the Austrian broadcast station ORF heute konkret by a viewer and shows a dumpster outside of a branch of a well-known supermarket chain in Vienna after the shop had closed in late July 2014. MORE
Instead of actually reducing waste, especially, though not restricted to, plastic waste, and secondly building our own facilities for recycling the countries are, yet again, looking for places with lower environmental standards to where to dump the waste rather than doing the other. MORE
What a waste. So whether you’re shallow or altruistic the message is the same – don’t waste your bird photos, share them. **. Birders are fairly easy to spot. Many wear awful clothes, variations of beige and khaki with legs that can be zipped off to make uglier shorts. MORE
and better still, make things out of waste. It is true that waste is generated in many ways – and no, I am not even wanting to consider human waste – and has been, probably, since almost the dawn of times. By way of reusing, repurposing and upcycling, however, many things do not have to go into the waste stream, whether they are recyclable and in the end, if we are lucky, recycled, or not. So, let's make things instead from waste. MORE
by Michael Smith (Veshengro) A “Bread Happy Hour” against food waste? From September 25 to October 6 will the department for consumer protection of the Berlin Senate mobilize against food waste. food waste wasted food foodshare food MORE
In place of carrier bags, the UK's fastest growing supermarket will offer customers bags for life as reusable 9p bags made from back-of-store plastic waste. In support of this aim, Aldi has signed up to a new cross-sector initiative from WRAP aimed at tackling plastic waste. MORE
but very little is actually being done to prevent food waste. People are being urged to waste less food – common sense really but then common sense is not all that common and somewhat of a misnomer – but much of the waste happens before it ever reaches the consumer. MORE
by Michael Smith (Veshengro) Many gardeners are horrified when dandelions pop up in their flower beds or vegetable plots and immediately set about eradicating them. MORE
The London Borough of Barking and Dagenham has given planning consent to ReFood UK for its next major anaerobic digestion plant for food waste. A further £20m is being invested in the new gas-to-grid plant in Widnes, which will be able to take 90,000 tonnes of food waste. MORE
Waste not, want not is a saying I heard many times growing up and it's taking on even more importance now with our. environment under assault on so many fronts and many natural resources rapidly dwindling MORE
Toxic Waste – in this case – is a very sour candy of some sorts (never actually tried it myself, only tend to find the aftermath of people having used them in a park, including containers left behind) and they come, separately wrapped, in a plastic can such as the one in the picture. MORE
by Michael Smith (Veshengro) How many envelopes from letters and other materials received on a daily basis in our homes and businesses are wasted despite the fact that the backs are clean and thus could be used for notes? MORE
According to the Food Waste Reduction Alliance 25 to 40% of food grown, processed, and transported in the United States will never be consumed. This waste is upsetting because 1 in 6 people in the United States suffer from hunger. Food waste is also terrible for the environment. MORE
A woman from California was so distressed by the amount of plastic waste she encounters daily while walking her dogs that she started posting her pictures online to show people where plastic ends up. Plastic Waste waste MORE
by Michael Smith (Veshengro) The greatest scourge, as far as waste is concerned and the amount of it, is packaging waste and much of it, because of the way that it is made – the packaging, not the waste – is also not recyclable. MORE
by Michael Smith (Veshengro) Zero Waste is a concept that is very much like the idea of sustainable consumption in that it is not feasible regardless of what some people preach. Only Nature knows no real waste as in Nature everything is recycled, truly recycled, in one way or the other. MORE
Waste as resource not as recyclables by Michael Smith (Veshengro) We must begin, also at home and at work, to see “waste” not as something to be thrown away because there is no away and we must see “waste” as a resource for reuse and upcycling. So-called recycling, which best should be referred to as “downcycling”, does not cut it, to be very honest, and we must seriously rethink how we handle and what we do with the waste that we generate, and we generate far too much of it. MORE
With waste management being one of the prime steps of the recycling process, it is evident that each and every part of your waste is segregated and sent for recycling. The most hazardous waste material to reach a landfill is electronic waste (E-waste). MORE
There's an argument to be made that the only time something is actually waste is if we don't know how to put it to work, and that by making an effort to recognize so-called waste items as really being resources, we can improve our lives, our homes and communities, and perhaps our entire world. MORE
by Michael Smith (Veshengro) All waste has to stop and we are the only ones that can do this. We can stop waste and starve the trashcan. While it is true that we will never be able to eliminate all waste, and that aside from human waste; not even our ancestors of old managed to do that, much of it can be eliminated, especially food waste and packaging waste. So, let''s not waste them. Let''s reduce waste by all means possible. MORE
We Americans worry constantly about how our appetites affect our waistlines, but we spend almost no time wondering how our food consumption affects our waste streams. As a result, food waste is the single largest source of refuse heading for American landfills. MORE
This is wasting a great gardening resource. Never put leaves in a bag on the kerb, it is a waste of a great resource. So, don''t waste your yard waste and that also includes grass clippings. autumn leaves fall leaves gardening Lasagne Gardening leaf mold yard waste MORE
Perhaps unsurprisingly we found that it’s the issues that are closest to home that take priority, and top of the list for our customers is to waste less food. We’re proud of the work we’ve already done to reduce waste, both ourselves and for our customers, but we know we need to be more ambitious, that’s why we’re launching our Waste Less, Save More initiative today. food waste Sainsbury's waste less save more MORE
The amount of food waste we generate each year is incredible. Pick up some food waste reduction tips and save a stack of money It's not only an environmental issue, but a humanitarian and financial one. MORE
Scheme to hand over unsold food several times a week will be tested in 10 UK stores Tesco is starting a scheme which could hand tens of thousands of tonnes of surplus food from its stores to local charities as supermarkets come under rising pressure to reduce waste. FareShare food waste Tesc MORE
Health & Wellness Non New-Agey Spirituality emotional exhaustion fatigue gentleness healing intention letting go permission to slow down present moment rest self-care vulnerability waste time MORE
I really try to not be wasteful, but I fall very short of a zero-waste life. Conscious Consumerism Enlightened Society Green baggies eco-conscious green living plastic recycle reduce reuse self-satisfaction self-worth single-use plastic zero waste MORE
Waste Related Topics Green (Living) Review
JANUARY 11, 2018
Instead of actually reducing waste, especially, though not restricted to, plastic waste, and secondly building our own facilities for recycling the countries are, yet again, looking for places with lower environmental standards to where to dump the waste rather than doing the other.
Green (Living) Review
DECEMBER 3, 2017
billion US-gallons of clean drinking water going down the drain, literally wasted. If you have a garden then you do not want to waste this fantastic source of nitrogen, phosphorus, etc.
Green (Living) Review
NOVEMBER 8, 2014
but very little is actually being done to prevent food waste. People are being urged to waste less food – common sense really but then common sense is not all that common and somewhat of a misnomer – but much of the waste happens before it ever reaches the consumer.
Green (Living) Review
SEPTEMBER 19, 2015
Waste as resource not as recyclables by Michael Smith (Veshengro) We must begin, also at home and at work, to see “waste” not as something to be thrown away because there is no away and we must see “waste” as a resource for reuse and upcycling. So-called recycling, which best should be referred to as “downcycling”, does not cut it, to be very honest, and we must seriously rethink how we handle and what we do with the waste that we generate, and we generate far too much of it.
Green (Living) Review
DECEMBER 13, 2013
by Michael Smith (Veshengro) The greatest scourge, as far as waste is concerned and the amount of it, is packaging waste and much of it, because of the way that it is made – the packaging, not the waste – is also not recyclable.
Green (Living) Review
MARCH 23, 2018
In place of carrier bags, the UK's fastest growing supermarket will offer customers bags for life as reusable 9p bags made from back-of-store plastic waste. In support of this aim, Aldi has signed up to a new cross-sector initiative from WRAP aimed at tackling plastic waste.
Green (Living) Review
OCTOBER 29, 2017
by Michael Smith (Veshengro) Zero Waste is a concept that is very much like the idea of sustainable consumption in that it is not feasible regardless of what some people preach. Only Nature knows no real waste as in Nature everything is recycled, truly recycled, in one way or the other.
Green (Living) Review
APRIL 4, 2018
by Michael Smith (Veshengro) First of all it also must be said that “zero waste” is a myth itself. There is no such thing as “zero waste”. True, paper bags can decompose, but it is not exactly zero waste to use so much energy producing something that is not designed to last.
Green (Living) Review
APRIL 22, 2014
There are many things that are considered waste and waste products by the majority and the powers-that-be that, in fact, can become the resources for making things we want and need ourselves, or as gifts for family and friends.
Green (Living) Review
JUNE 13, 2015
There's an argument to be made that the only time something is actually waste is if we don't know how to put it to work, and that by making an effort to recognize so-called waste items as really being resources, we can improve our lives, our homes and communities, and perhaps our entire world.
Green (Living) Review
SEPTEMBER 3, 2014
food waste green living by Michael Smith (Veshengro) This photo was sent to the Austrian broadcast station ORF heute konkret by a viewer and shows a dumpster outside of a branch of a well-known supermarket chain in Vienna after the shop had closed in late July 2014.
Green (Living) Review
SEPTEMBER 20, 2013
by Michael Smith (Veshengro) A “Bread Happy Hour” against food waste? From September 25 to October 6 will the department for consumer protection of the Berlin Senate mobilize against food waste. food waste wasted food foodshare food
Living Green & Saving Energy
OCTOBER 20, 2014
With waste management being one of the prime steps of the recycling process, it is evident that each and every part of your waste is segregated and sent for recycling. The most hazardous waste material to reach a landfill is electronic waste (E-waste).
Green (Living) Review
AUGUST 8, 2016
Claire, Emmanuel, Matthias, Elsa and Jade generate eleven pounds of waste per head each year. As the Poiriers switched to local and organic produce, their community imposed a new tax designed to reduce household waste. This got us thinking about the waste we generate.”
Green (Living) Review
AUGUST 16, 2015
The takeaway: We waste a lot of extra food (and money) simply because we don’t shop often enough. As big of a problem as it is, food waste rarely makes the news. Simply put: We’re throwing away more in food waste than we are saving by buying in bulk. bulk buying food waste
Greentumble
AUGUST 2, 2018
Quick Navigation for Pros and Cons of Waste Incineration. Municipal solid waste incineration process. High-temperature, mass-scale incineration produces ash, flue gases, and heat, and at the end of the burning cycle the total mass of solid waste left behind will be dramatically reduced.
Green (Living) Review
MAY 21, 2013
by Michael Smith (Veshengro) Aside from the fact that food waste must be reduced any waste of food that does occur should, obviously, be recycled to bio-methane and compost. Food waste may not travel as far as that it is ONLY shipped to mainland Europe to be made into methane.
10,000 Birds
JUNE 27, 2018
What a waste. So whether you’re shallow or altruistic the message is the same – don’t waste your bird photos, share them. **. Birders are fairly easy to spot. Many wear awful clothes, variations of beige and khaki with legs that can be zipped off to make uglier shorts.
Green (Living) Review
AUGUST 9, 2015
Welcome to 12 First Steps from the Trash Backwards Zero Waste Household Guide. Today we’ll share some basics that address household waste in general; future installments will cover a typical home, room-by-room. Moving to a lower waste life is an ongoing process – There is a lot we can do as individuals and more that we’ll only be able to address collectively to get at the tangled roots of our waste issues. waste reduction zero waste
Green (Living) Review
MAY 23, 2013
by Michael Smith (Veshengro) All waste has to stop and we are the only ones that can do this. We can stop waste and starve the trashcan. While it is true that we will never be able to eliminate all waste, and that aside from human waste; not even our ancestors of old managed to do that, much of it can be eliminated, especially food waste and packaging waste. So, let''s not waste them. Let''s reduce waste by all means possible.
Green (Living) Review
AUGUST 6, 2014
The energy usage of recycling, while not as high as when using exclusively virgin raw materials, is still extremely high and reuse, repurposing and upcycling is a much better use of waste as a resource than is recycling.
Green (Living) Review
AUGUST 26, 2015
A woman from California was so distressed by the amount of plastic waste she encounters daily while walking her dogs that she started posting her pictures online to show people where plastic ends up. Plastic Waste waste
Green (Living) Review
NOVEMBER 20, 2013
This is wasting a great gardening resource. Never put leaves in a bag on the kerb, it is a waste of a great resource. So, don''t waste your yard waste and that also includes grass clippings. autumn leaves fall leaves gardening Lasagne Gardening leaf mold yard waste
Green (Living) Review
OCTOBER 3, 2015
Perhaps unsurprisingly we found that it’s the issues that are closest to home that take priority, and top of the list for our customers is to waste less food. We’re proud of the work we’ve already done to reduce waste, both ourselves and for our customers, but we know we need to be more ambitious, that’s why we’re launching our Waste Less, Save More initiative today. food waste Sainsbury's waste less save more
Green Living Tips
AUGUST 6, 2011
The amount of food waste we generate each year is incredible. Pick up some food waste reduction tips and save a stack of money It's not only an environmental issue, but a humanitarian and financial one.
Eccorazzi
MAY 10, 2018
The most recent green bandwagon is “zero waste”. Zero waste is generally understood to mean moving towards generating nothing that gets disposed of in the general rubbish. What should we be thinking about when we talk “zero waste”?
Green (Living) Review
JUNE 5, 2015
Scheme to hand over unsold food several times a week will be tested in 10 UK stores Tesco is starting a scheme which could hand tens of thousands of tonnes of surplus food from its stores to local charities as supermarkets come under rising pressure to reduce waste. FareShare food waste Tesc
Green (Living) Review
JULY 15, 2016
Too bad you didn’t bring a refillable water bottle with you to help reduce concert waste. Welcome to the start of the 2016 summer concert series! You’re at the campsite or hotel, your home base, if you will.
Green (Living) Review
SEPTEMBER 17, 2014
We Americans worry constantly about how our appetites affect our waistlines, but we spend almost no time wondering how our food consumption affects our waste streams. As a result, food waste is the single largest source of refuse heading for American landfills.
Green (Living) Review
APRIL 3, 2014
by Michael Smith (Veshengro) How many envelopes from letters and other materials received on a daily basis in our homes and businesses are wasted despite the fact that the backs are clean and thus could be used for notes?
Environmental News Network
JANUARY 30, 2015
According to the Food Waste Reduction Alliance 25 to 40% of food grown, processed, and transported in the United States will never be consumed. This waste is upsetting because 1 in 6 people in the United States suffer from hunger. Food waste is also terrible for the environment.
Green (Living) Review
JANUARY 10, 2016
and better still, make things out of waste. It is true that waste is generated in many ways – and no, I am not even wanting to consider human waste – and has been, probably, since almost the dawn of times. By way of reusing, repurposing and upcycling, however, many things do not have to go into the waste stream, whether they are recyclable and in the end, if we are lucky, recycled, or not. So, let's make things instead from waste.
Green (Living) Review
OCTOBER 24, 2014
by Michael Smith (Veshengro) Have you ever wondered what really does happen to those bags of shredded waste that gets taken out of your office on a daily basis? No longer do those bags of “confidential” waste that have gone through the shredder, nowadays contain only shredded paper.
Green (Living) Review
NOVEMBER 17, 2013
The report, entitled ‘Vision 2020: UK Roadmap to Zero Food Waste to Landfill’ is the culmination of more than two years’ work and sets the framework to achieve a food waste-free future by 2020. food waste food waste to energy waste to energy
Elephant Journal
AUGUST 1, 2018
Health & Wellness Non New-Agey Spirituality emotional exhaustion fatigue gentleness healing intention letting go permission to slow down present moment rest self-care vulnerability waste time
Green (Living) Review
MAY 19, 2014
by Michael Smith (Veshengro) There is no waste in Nature. We must not just reduce, minimize or avoid waste; we must eliminate, if and where possible, the very concept of waste, by design.
Green (Living) Review
MARCH 28, 2014
by Michael Smith (Veshengro) Many gardeners are horrified when dandelions pop up in their flower beds or vegetable plots and immediately set about eradicating them.
Green (Living) Review
MAY 17, 2011
Toxic Waste – in this case – is a very sour candy of some sorts (never actually tried it myself, only tend to find the aftermath of people having used them in a park, including containers left behind) and they come, separately wrapped, in a plastic can such as the one in the picture.
Green (Living) Review
JANUARY 24, 2015
by Michael Smith (Veshengro) A campaign to educate consumers about the role that packaging can play in reducing food waste launched apparently in later summer 2013 to counter negative public perception on the issue. INCPEN, the Industry Council for Packaging and the Environment, has launched ''The Good, The Bad and The Spudly'' initiative in response to growing awareness of wasteful food habits, both in the home and throughout the supply chain. food waste green living packaging
Green (Living) Review
NOVEMBER 18, 2013
The London Borough of Barking and Dagenham has given planning consent to ReFood UK for its next major anaerobic digestion plant for food waste. A further £20m is being invested in the new gas-to-grid plant in Widnes, which will be able to take 90,000 tonnes of food waste.
Green Living Tips
AUGUST 20, 2011
Waste not, want not is a saying I heard many times growing up and it's taking on even more importance now with our. environment under assault on so many fronts and many natural resources rapidly dwindling
Green (Living) Review
JULY 12, 2014
by Michael Smith (Veshengro) “The time will come,” says Marcelo Conde, a 40-year-old garbage sorter who has been digging through trash for recyclables for as long as he can remember, with some pride, “when 80 percent of the raw material used by industry in Uruguay will be recycled waste products”.
Elephant Journal
AUGUST 5, 2018
I really try to not be wasteful, but I fall very short of a zero-waste life. Conscious Consumerism Enlightened Society Green baggies eco-conscious green living plastic recycle reduce reuse self-satisfaction self-worth single-use plastic zero waste
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