Tuna to Greenpeace: Help!

Wend Magazine

More on unsustainable fishing practices and Tuna. From Greenpeace: The Tuna Industry’s Got a Dirty Little Secret. From PlanetSave: Annual Quota of Bluefin Tuna Caught in 1 Week. GreenPeace again: The harsh reality of longline fishing. From SeafoodWatch: Seafood Watch Pocket Guide. Joe’s cartoon archive , twitter ramblings and StumbleUpon page … Related posts: Toys discussing rainforest destruction… and nipples. Barbie’s Rainforest Packaging (cartoon).

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Iconic island pays for our cans of tuna and flip flops

Green Prophet

Your tuna is contributing to more than 80% of the plastic waste clogging up the Seychelles Islands. You buy fair trade tuna only. Tuna nets and 360,000 now pollute the once pristine island.

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Fate of Bluefin Tuna Dangles in Morocco

Green Prophet

It’s a strange thing – men and women in suits locked behind closed doors, poring over statistics and spreadsheets, jockeying for position and power – all to decide how many bluefin tuna may be legally hauled out of the Atlantic each year. Caps on bluefin tuna fishing in the Mediterranean have allowed the species to recover, although there is cause to believe that limits are not honored and overfishing still occurs. Image of bluefin tuna , Shutterstock.

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Hong Kong Bans Shark Fin Soup and Bluefin Tuna

Green Prophet

Sharks hauled from the Arabian/Persian Gulf provide fodder for shark fin soup in Hong Kong , and the endangered bluefin tuna is popular there too. Not only is it illegal to serve shark fin soup or bluefin tuna at government events in Hong Kong, but government officials are prohibited from accepting either at non-government banquets as well, according to Nature World News.

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Vegan White Bean ‘Tuna’ Salad in Avocados. ~ Molly Patrick {Recipe}

Elephant Journal

Tuna made from white beans! Blog (always click 4 all blogs) Food Health & Wellness WAYLON: Today Only Z ADMIN Food Featured Today avocado beans food nutrition recipes sustainable tuna vegan white beans You know what is sexy? It''s Simple, Sexy, Infinitely sustainable. That’s what’s up and this is where it’s at.

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Sainsbury’s is market leader in Greenpeace tuna league

Green (Living) Review

Sainsbury''s has taken the top spot of Greenpeace''s tuna league table which looks at the sustainability standard of tinned tuna sold in supermarkets. Positioned as one of the ''market leaders'' for offering customers pole and line caught skipjack tuna across all our own brand tuna products from canned through to sandwiches and ready meals. Sainsbury’s ranked number one in 2008 and joint first in 2011 in the tinned tuna league table.

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The Day Jude Law had enough of Tuna Sandwiches.

Elephant Journal

Adventure Arts & Culture Blog (always click 4 all blogs) Enlightened Society (Politics, Active Citizenship, Social Good) Health & Wellness Inspiring (Wow) Love & Relationships (see below for Sexy) WAYLON: Editor's Picks being in love ego inspire Jude Law learning our own story life-lessons self denial tuna sandwichJust what is it about the stories we can’t stop telling?

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A Bluefin Tuna for $118,000: Going, Going … Gone?

Conservancy Talk

Bluefin tuna is one of the ocean’s most prized fish, an icon of both modern and classic civilizations and a key predator in the ocean’s delicate food chain. Since the early 1970s, the global bluefin population – including its three sub-species of Atlantic, Pacific and Southern bluefin – has declined by 80 percent, according to the International Commission for the Conservation of Atlantic Tunas (ICCAT). In 2013, bluefin tuna represented just one percent of the world’s tuna catch.

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Boycott Launched to Save Imperiled Bluefin Tuna

Green (Living) Review

Consumers, Chefs, Restaurant Owners Urged To Avoid Buying or Serving Critically Endangered Species Suffering from Overfishing, Oil Spill SAN FRANCISCO: The Center for Biological Diversity today called on consumers, chefs and restaurateurs to boycott bluefin tuna, a staple at some sushi restaurants and one of the most imperiled fish on the planet. Bluefin tuna are teetering on the brink of extinction.

Mercury Levels Rising in Pacific Tuna, Says Study


There is new evidence that may deter people from consuming tuna, as a recent study has determined levels of mercury in the oft-eaten fish has risen steadily over the last Read More The post Mercury Levels Rising in Pacific Tuna, Says Study appeared first on Ecorazzi.

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Sushi Lovers Might Not Have to Give up Bluefin Tuna After All

Green Prophet

It’s hard to convince a sushi lover that the Atlantic Bluefin Tuna doesn’t exist for them alone. The Atlantic Bluefin Tuna plies the Mediterranean Sea, stopping in Israel when the water is the right temperature for spawning eggs. It is also ferociously overfished by Maltese fishermen and others, and The International Commission for the Conservation of Atlantic Tunas (ICCAT) charged with protecting them against extinction is virtually powerless.

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Tomato sushi is coming to NYC, and it’s better than tuna


In Habitat reports that NYC’s Fresh&Co health food chain is serving up vegan tuna made from tomatoes. Are you still wondering what tomato tuna is? Corwell created this vegan treat in an effort to produce sustainable tuna alternatives, to combat the magnitude of tuna being fished. We’re sure tuna are appreciative, too, even if he forgot about them. Sorry kappa maki, vegan sushi just got an upgrade.

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Bluefin Tuna Off CA Coast Carrying Fukushima Radiation


Radioactive bluefin tuna have been caught off the coast of California, 6,000 miles away from where they were contaminated at Fukushima. Read More. Animals Causes Environment News Top News

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World-renowned Chefs Join Call to Boycott Bluefin Tuna

Green (Living) Review

SAN FRANCISCO, Jan 2011: Two of the United States’ leading chefs have joined the Center for Biological Diversity’s campaign to save bluefin tuna, one of the world’s most imperiled fish. We’re happy they’re lending their voice to this urgent campaign to save bluefin tuna,” said Catherine Kilduff, a Center staff attorney. 30 after the International Commission for the Conservation of Atlantic Tunas refused to act to protect the species.

National Geographic Under Fire for Bluefin Tuna Series


Conservationists are speaking out against the network's series featuring fishing of the bluefin tuna, as the species' numbers rapidly decline. Read More. Animals Causes Entertainment Film/TV News Top News

Bluefin Tuna Sells in Tokyo for Record $736,000


As bluefin tuna populations continue to decline, their price goes up. A massive bluefin has sold in Tokyo for a record $736,000. Read More. Animals Causes News Top News

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National Geographic's New TV Show "Wicked Tuna " Trivialises Plight of Disappearing Bluefin Tuna


A new National Geographic Channel show, Wicked Tuna , focuses on a group of fishermen trying to catch one of ocean’s most majestic and imperiled fish, the bluefin tuna. The program comes at a time when key fisheries for bluefin tuna — highly migratory, warm-blooded ocean predators that weigh up to 1,500 pounds and reach 13 feet in length — are threatening to collapse under the weight of overfishing.

All Sainsbury's tuna to move to 100% pole and line caught

Green (Living) Review

by Michael Smith (Veshengro) Sainsbury's has announced on January 7, 2011, more or less in response to the criticisms of retailers as to using unsustainable sources for fish, that all tuna used as an ingredient in its food will be caught using the pole and line method by the end of this month. This move ensures that 100% of Sainsbury's tuna across all products is responsibly sourced. Sainsbury's fresh, frozen and canned tuna is already line caught.

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First Signs of Increase in Bluefin Tuna


WWF welcomes the first positive signs of stock increase in the East Atlantic and Mediterranean bluefin tuna stock revealed in the recent scientific assessment by the International Commission for the Conservation of Atlantic Tunas (ICCAT) which –if confirmed- would mean a turning point for this threatened species. This is necessary to enable the bluefin tuna stock to achieve full recovery to sustainable levels in the

WWF Calls for Substantial Conservation Measures for Tuna and Sharks in the Eastern Pacific Ocean


WWF urges member states of the Inter American Tropical Tuna Commission (IATTC) who are meeting next week in Mexico, to improve the management of tuna stocks and the conservation of other vulnerable species, which may be affected by tuna fishing operations.The IATTC is responsible for the conservation and management of tuna and other marine resources in the eastern Pacific Ocean. “The viability of the Eastern Pacific tuna

NOAA Lists Bluefin Tuna As Species Of Concern

Eco Friendly Daily

In recent years there has been considerable attention given to the bluefin tuna controversy. Bluefin tuna are separated into two separate stocks, one in the western Atlantic and one in the eastern Atlantic. According to some sources, such as the Center for Biological Diversity, bluefin tuna populations have decreased by eighty percent in just the last forty years.

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International Fisheries Management Commission Agrees to Strategy to Amend Measures to End Pacific Bigeye Tuna Overfishing

Green (Living) Review

The Commission made headway, but no consensus on the key issues related to overfishing of Pacific bigeye tuna and capping purse-seine fishing capacity in the Western and Central Pacific Ocean. Decisions on these and other major items are as follows: Bigeye Tuna Overfishing. The Commission adopted a strategy for 2011 to work on a new Conservation and Management Measure (CMM) for bigeye tuna. The new draft CMM may also include measures for yellowfin and skipjack tunas.

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Greenpeace calls on NZ tuna brands to stop destructive fishing


Greenpeace is calling on New Zealand brands to follow the lead of overseas canned tuna sellers to stop sourcing fish caught using methods which kill sharks and turtles. The UK’s largest seller of tinned tuna, Princes, announced yesterday that it will join supermarket chain ASDA in moving away from destructive fishing methods that are responsible for killing other marine life and fuelling the overfishing of vulnerable tuna species.

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Greenpeace Asks Pacific Tuna Fisheries Meeting to Deliver Sustainable Tuna for the World


A report showing there is an increasing global demand for responsibly sourced tuna was released by Greenpeace yesterday at the start of an international meeting in Guam to decide on the future of Pacific tuna. Greenpeace is demanding that the Western and Central Pacific Fisheries Commission (WCPFC) listen to consumer and industry demand for sustainable tuna and end all fishing in the Pacific Commons.

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Efforts To Protect Atlantic Bluefin Tuna Fails Once Again

Eco Friendly Daily

Environmental groups were hoping for protection for at least the Atlantic bluefin tuna and six separate species of sharks. Atlantic bluefin tuna are also being overfished to near extinction, both by legal and illegal fishermen. The demand for the tuna is largely driven by demand for sushi in Japan. Approximately eighty percent of the Atlantic bluefin tuna caught is bought by the country of Japan.

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Researchers Find Radiation From Fukushima in California Bluefin Tuna


Scientists were surprised at the end of May to find radioactive material in Pacific bluefin tuna that migrated to California waters from Japan following last year’s Fukushima nuclear disaster. The amount of radioactivity found in 15 bluefin tuna caught off San Diego last August is one-tenth the level that U.S.

Video Recipe: "Tuna" Salad Using Chickpeas (Garbanzo Beans)

Eco-Vegan Girl

Coming up in the next hour - a bonus video recipe thanks to reader Lindsay who asked me how to make Vegan "Tuna" Salad Using Chickpeas (Garbanzo Beans). Check back here or on my YouTube channel for the video! video YouTube vegan recipe

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Vegan Tuna Ceviche: Whole Foods, Venice

Eco-Vegan Girl

Last night, Julio at Whole Foods Venice convinced me to try their new Vegan Tuna Ceviche. Whole Foods did it right - it is packed with flavor and has a texture almost too similar to tuna. I took it home and decided to give it a try for lunch today. I wasn't expecting much - especially since it's a day old and became kind of runny and soggy (the corn tortilla) - but I gave it a shot. I am so glad I did. It is DELICIOUS!

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Duped: How I Ended Up at a Restaurant that Serves Bluefin Tuna


Even as a vegetarian I will always avoid restaurants that serve endangered species like Bluefin Tuna (usually called Toro). I have an addiction to veggie tempura. It’s shameful. I don’t like to fry things at home because of grease splatter so I’m relegated to hunting down the appetizer at the most sustainable sushi joints I can find. Is there such a thing as sustainable sushi?

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WWF Uncovers Massive Unreported Trade of Atlantic Bluefin Tuna Through Panama


A new study commissioned by WWF uncovers that between 2000 and 2010, the equivalent of 18,704 tonnes of live bluefin tuna were traded via Panama without being reported to the International Commission for the Conservation of Atlantic Tunas ( ICCAT) - the international body managing the fishery.

Fishing for Clues: Investigating Fisher Behavior in a Tropical Purse-Seine Fishery

Nature Conservancy - Science

Fishing for clues: Investigating the behavior of fishers in a tropical tuna purse seine fishery. In a study presented at the 2013 Student Conference on Conservation Science in Brisbane, Australia, I set out to understand the fishing behavior of a highly mobile, well-financed offshore fishery, using the western Indian Ocean tropical tuna purse seine fleet as a case study example. Purse seine fishing. Photo: Robert K. Brigham/NOAA.

The Kind Diet - Tuna Salad Sandwich: video recipe

Eco-Vegan Girl

You can buy The Kind Diet here , in fact Alicia featured this video on her site ! More video recipes from The Kind Diet: Artichoke Dip Chocolate Peanut Butter Cups. YouTube vegan recipe cooking

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Must It Be “The End Of The Line” For Fish?

Green Prophet

Travel & Nature Bluefin tuna End of the Line Global Ocean marine conservation Middle EastIf we do not arrest the current rate of overfishing, our oceans could be depleted of fish by 2048. Following Arwa’s recent exposé of shark finning in the United Arab Emirates – a cruel and destructive practice that produces the so-called delicacy that is shark fin soup, and another story about the turtle that pooped plastic for a month, we’re relieved to offer a potential solution.

From My Inbox- GreenPeace Australia Pacific

Green Earth Journey

Dear Reader, When you tuck into your tuna salad, you may not realise that the canned tuna sold to you is destroying our oceans. Canned tuna is Australia’s biggest selling seafood item. Yet none of our canned tuna brands use tuna that’s caught sustainably. Increasing demand for tuna has decimated global tuna stocks. And to make things worse, destructive tuna fishing methods kill other marine life such as turtles and sharks.

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The Green Buzz: Thursday, June 20

Conservancy Talk

This fishing method is wiping out bluefin tuna. Environmental News Fish Insects The Green Buzz United States batteries bluefin tuna cancer cancer cure Clean Technica daily news fishing spiders green news longline fishing Massachusetts mating habits National Geographic NY Times rats solar power spiders Treehugger wood batteries Trust me, if you’re from Massachusetts, Maryland or New York, you’re going to like today’s green news. How solar-friendly is your state?

87 Percent of Snapper Is Mislabeled, Study Says | Mother Jones

Mother Jones

from Tel Aviv /Wikipedia Trust salmon, maybe red snapper, but not tuna. A whopping 87 percent of red snapper and 84 percent of "white" tuna tested was found to be mislabeled, the study found. *. Tuna marketed as "white tuna" was another big culprit in Oceanas study: 94 percent of all white tuna samples were actually escolar, also known as " the ex-lax fish ," which is banned in Italy and Japan. Skip to Navigation. Skip to Content.

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Blue Growth by Design

Conservancy Talk

Through our Blue Growth by Design strategy and emerging priorities such as the Global Tuna Action Plan, The Nature Conservancy aims to make conservation’s voice more prominent in ocean and coastal development. Through our Global Tuna Action Plan two of our three Blue Growth pillars—sustainable management and governance—come into play. Growing demand is placing tuna fisheries around the world at risk, which would be bad for our oceans and also bad for business.

If You Want to Go Quickly, Go Alone. If You Want to Go Far, Go Together

Conservancy Talk

Now we are taking that concept to the waters of Palau, and to one of the most valuable fisheries in the world – tuna. The Nature Conservancy has purchased a year’s worth of fishing rights (400 vessel days) in Palau’s longline tuna fishery. A recent study in Palau’s longline tuna fishery found one-third of everything caught in the fishery was bycatch, sharks, rays and other marine life important to the health of Palau’s waters and its tourism.

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Live Blog: School Children Pledge To Save UAE Fish

Green Prophet

I pledge to campaign to save the bluefin tuna before it becomes extinct. Travel & Nature Bluefin tuna EWS-WWF overfishing The End of the Line wildlife conservationStudents and parents gather at the American Community School in Abu Dhabi to watch The End of the Line. Today we’re blogging live from the American Community School in Abu Dhabi , where students have watched an abbreviated version of a documentary called The End of the Line.

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Wicked pissah

Environmental Economics

If you like reality TV and are looking for a show that illustrates overfishing, predator-prey, quality differentiated market pricing, gear restrictions, commercial vs recreational conflicts, dockside fights and awesome giant bluefin, watch Wicked Tuna.

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Green (Living) Review

New Entity Announces Initial Actions MCLEAN, VA, March 16, 2009 : Eminent marine scientists, major figures in the non-profit environmental community and leaders of the seafood industry have joined forces to establish the International Seafood Sustainability Foundation (ISSF), a non-profit organization developed to respond to the growing threats to global tuna populations. 1, 2009, unless the Inter-American Tropical Tuna Commission enacts science-based conservation measures before then.

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The Future of Sushi is Vegan


Tomato Sushi is turning tomatoes into tuna (kind of) and creating more sustainable, vegan Read More The post The Future of Sushi is Vegan appeared first on Ecorazzi. If it looks like fish and tastes like fish, it must be fish, right? Not necessarily. Eats Featured News Top News Vegan

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Mercury Poisoning - A Growing Health Issue

Green Living Ideas

Tags: Fish and Seafood mackerel mercury mercury poisoning swordfish tuna

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